Spinach Eggs
2.5 points or 4 points (depending on the eggs)
1 tsp oil
1/2 onion chopped
1 cup (or more) fresh spinach chopped
3 egg whites slightly beaten (or two egg whites and a whole egg)
1/8 cup fat free shredded cheese
salt and pepper to taste
Saute' chopped onion in oil. Add chopped spinach and cook until it starts to wilt. Add eggs. You can either scramble them or make an omelet. Add cheese at end.
YUMMY breakfast with an easy serving of veggies added!
